Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, left over mashed potato soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Read Best Reviews For Best lash enhancer. Read Best Reviews For Lash enhancer. Blend in mashed potatoes, stirring until lumps are gone. Bring soup to a boil, then lower heat and add cheddar cheese, stirring until it is melted and smooth.
Left over mashed potato soup is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Left over mashed potato soup is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook left over mashed potato soup using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Left over mashed potato soup:
- Get 2 cup left over potatos
- Get 2 stick celery
- Make ready 1 cup cheddar cheese
- Get 1 tbsp parsley
- Prepare 1/2 fine chopped onion
- Make ready 1/3 cup sour cream
- Get 4 tbsp flour
- Take 1 can chicken broth
- Make ready salt
- Get 1 salt
- Prepare 1 pepper
- Prepare 5 strips of bacon
- Prepare 1 bunch chopped green onion
- Get 3 tbsp butter
Once the milk is heated through and a soft simmer has begun, add in the cheddar cheese and stir until the cheese is completely melted. Melt butter over medium-low heat in a pot large enough to hold the soup. The soup will keep for a day or two in the fridge. Heat oil in a large pot over medium heat.
Steps to make Left over mashed potato soup:
- cook bacon in cooking pot
- remove bacon when crisp leaving the drippings
- add butter onion and celery cook until tender
- stir in flour
- stir in chicken broth 2-3 min. add water if you prefer it thinner
- whisk in left over poatoes add bacon crumbles but leave some for garnish
- stir in cheedar cheese leave some for garnish
- mix in sour cream add parsley,salt and pepper to your desire. fill bowl garnish with cheese bacon and green onions ..enjoy
The soup will keep for a day or two in the fridge. Heat oil in a large pot over medium heat. Add leeks, garlic, fennel and celery. Next, add mashed potatoes, broth, thyme, and bay leaf. Easy Loaded Leftover Mashed Potato Soup is a delicious way to use up mashed potatoes from Christmas or Thanksgiving - stovetop or slow cooker recipes included!
So that is going to wrap this up for this special food left over mashed potato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
