Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, thanksgiving turkey and rice soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
thanksgiving turkey and rice soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. thanksgiving turkey and rice soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook thanksgiving turkey and rice soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make thanksgiving turkey and rice soup:
- Take 2 can 32oz. chicken broth
- Make ready 4 tbsp butter
- Prepare 1/2 white onion (rough chop)
- Prepare 2 cup instant rice
- Prepare 2 1/2 cup leftover shredded turkey (dark & white meat)
- Make ready 1 pinch of crushed red pepper flakes (whatever amount you desire)
- Get 1/2 tbsp paprika
- Prepare 1 salt and pepper to taste
Sweating the veggies before actually pouring broth in releases a great deal of flavor from the veggies. Sweating is a technique in which vegetables are cooked in fat and some salt over a. Put all those delicious Thanksgiving leftovers to good use in this turkey and wild rice soup. A family recipe handed down from Grammy, this soup is a bowl full of cozy and comfy.
Steps to make thanksgiving turkey and rice soup:
- Bring 2cups of chicken broth to a boil then stir in paprika and rice. Cover and remove from heat. Rice will be tender in 5-10 minutes depending on what instant rice you are cooking with.
- In a medium-large pan melt butter over medium high heat and add onions, cook until translucent. Add salt and pepper if you so desire.
- Once onions are translucent, add the remainder of the chicken broth to the pan and stir in the turkey, crushed red pepper flake (desired amount), and salt & pepper to taste. Bring to a quick boil then turn off heat.
- Cooldown for 2-5 minutes then serve soup over the rice.
Put all those delicious Thanksgiving leftovers to good use in this turkey and wild rice soup. A family recipe handed down from Grammy, this soup is a bowl full of cozy and comfy. You'll love just how easy it is to make and how many family members it feeds. Serve this soup with a basket full of warm and easy to make cloverleaf dinner rolls! Add onion, carrots, celery and uncooked rice.
So that’s going to wrap it up for this special food thanksgiving turkey and rice soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
