Left-Over Turkey/Vegetable Soup
Left-Over Turkey/Vegetable Soup

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, left-over turkey/vegetable soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Left-Over Turkey/Vegetable Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Left-Over Turkey/Vegetable Soup is something which I have loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can have left-over turkey/vegetable soup using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Left-Over Turkey/Vegetable Soup:
  1. Take 2 cup Left-over Turkey - mostly dark
  2. Make ready 4 cup Left-over broth from the baked turkey
  3. Prepare 1 Onion
  4. Get 2 Celery Stalks
  5. Prepare 2 Carrots
  6. Make ready 1 Potato
  7. Make ready 2 Roma Tomatoes
  8. Take 3 clove Garlic
  9. Make ready 1 box Chicken Broth
  10. Make ready 2 cup Water
  11. Take 1 pinch Various Seasonings of your Preference - salt, pepper, sage, thyme, basil, rosemary, beau monde, Lawrys, celery salt, celery seeds, dill, etc.
  12. Get 1 packages Crescent Rolls

Use your Instant Pot or the stovetop. Gluten-free, dairy-free, and full of nourishing ingredients. Home » Chicken & Poultry » Easy Leftover Turkey Soup Recipe. This post may contain affiliate links.

Steps to make Left-Over Turkey/Vegetable Soup:
  1. Add liquid ingredients.
  2. Cut vegetables and add to liquid.
  3. Cut turkey into squares and add to liquid.
  4. Add seasonings to taste.
  5. Cook for one hour.
  6. Last 15 minutes bake crescent rolls to serve with the soup.
  7. Enjoy!!

Home » Chicken & Poultry » Easy Leftover Turkey Soup Recipe. This post may contain affiliate links. Please see my affiliate disclosure for more details. In a heavy-bottomed pot, heat the oil over medium heat. So leftover mashed potatoes get an upgrade with mashed potato patties.

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