Healthy but oh so delicious Lamb Casserole
Healthy but oh so delicious Lamb Casserole

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy but oh so delicious lamb casserole. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Discover Our Wide Range Of Tasty & Trusted Meals Today. Times May Be Challenging Right Now But Rest Assured, We're Still Delivering As Usual. Fill Your Cart With Color today! Healthy but oh so delicious Lamb Casserole This is an adaption of my friend Tara's Lamb Casserole.

Healthy but oh so delicious Lamb Casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Healthy but oh so delicious Lamb Casserole is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have healthy but oh so delicious lamb casserole using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Healthy but oh so delicious Lamb Casserole:
  1. Take 6 or more lamb forequarter chops
  2. Take 1 brown onion, diced
  3. Make ready 2 clove garlic, crushed
  4. Make ready 3 generous tsp curry powder
  5. Take 1/4 tsp tumeric
  6. Prepare 1/2 cup sultanas
  7. Make ready 1 packet chicken noodle soup
  8. Get 1/2 cup water
  9. Take 1 red capsicum, sliced
  10. Prepare 1 cup each white and purple cabbage and kale
  11. Make ready 2 carrots, sliced
  12. Prepare 1 handful beans
  13. Make ready 1 tin chickpeas, drained

Healthy but oh so delicious Lamb Casserole is one of the most popular of recent trending foods in. Healthy but oh so delicious Lamb Casserole step by step. In a large frying pan brown the chops on both sides. Set aside once done to cool.

Instructions to make Healthy but oh so delicious Lamb Casserole:
  1. In a large frying pan brown the chops on both sides. Set aside once done to cool
  2. Throw the onion, garlic, curry powder and turmeric into the pan, stirring until onion is slightly browned
  3. Add the onion mixture and remaining ingredients into a crock pot
  4. Once the Lamb has cooled, dice it into approx 1 inch pieces, leaving a little of the fat on to add flavour. Add the Lamb to the crockpot and cook on high for at least 4 hours
  5. I used what vegetables I had but you can throw in whatever you have in your fridge or garden. Add another packet of chicken noodle soup if you think it needs it and season before serving on rice

In a large frying pan brown the chops on both sides. Set aside once done to cool. Throw the onion, garlic, curry powder and turmeric into the pan, stirring until onion is slightly browned. Add the onion mixture and remaining ingredients into a crock pot. Healthy but oh so delicious Lamb Casserole step by step.

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