Chicken feet peanut& lotus root soup
Chicken feet peanut& lotus root soup

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken feet peanut& lotus root soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Chicken feet peanut& lotus root soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken feet peanut& lotus root soup is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken feet peanut& lotus root soup using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken feet peanut& lotus root soup:
  1. Prepare 300 g peanut & bean
  2. Get Lotus root
  3. Prepare 1 kg chicken feet
  4. Make ready 3 PC's brown date
  5. Prepare 3 slice ginger
  6. Make ready Salt

Besides the taste, it is a beauty formula for skins. Chicken feet are rich in collagen which will be dissolved during stewing cooking. Bring water to a boil and add in the feet, drumstick, peanuts, tai tou choy and red dates. Release the pressure and add in seasoning.

Instructions to make Chicken feet peanut& lotus root soup:
  1. Wash chicken feet cut away the nail.  Bring a pot of water to boil. Add the chicken feet to boiling water and boil for 5 minutes. Drain feet with a strainer then rinse with cold water and set aside.
  2. Put all ingredients in to the pot boil with high fire until boiling for 5minut, then turn to low fire continue boiling to 1 hour. Off the fire put some salt n ready to serve.

Bring water to a boil and add in the feet, drumstick, peanuts, tai tou choy and red dates. Release the pressure and add in seasoning. Cover and bring to a boil over high heat. This is to ensure the conch is really soft enough to use. If you are using dried octopus or cuttlefish, wash and snip them into smaller pieces.

So that’s going to wrap this up for this special food chicken feet peanut& lotus root soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!