Ninja Foodie/Instant Pot Chicken Vegetable Soup
Ninja Foodie/Instant Pot Chicken Vegetable Soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, ninja foodie/instant pot chicken vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ninja Foodie/Instant Pot Chicken Vegetable Soup is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Ninja Foodie/Instant Pot Chicken Vegetable Soup is something that I have loved my entire life. They are fine and they look fantastic.

Discover Ninja Air Fryers, Air Grills, Blenders, Processors, Multi-Cookers & More. Pressure Cook, Slow Cook, Bake, Roast, Grill & More. Easily Create Complete Meals, Sides and Desserts In A Fraction Of The Time With The Foodi. First, Place the diced chicken at the bottom of the Instant pot.

To get started with this recipe, we have to first prepare a few ingredients. You can cook ninja foodie/instant pot chicken vegetable soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
  1. Get 2 lbs chicken breasts, diced
  2. Make ready 1/2 onion chopped
  3. Prepare 1 can lima beans or 1 cup frozen
  4. Take 1 (16 oz) package of frozen vegetables
  5. Prepare 1 (28 oz) can of crushed tomatoes
  6. Get 1 (14.5 oz) can of tomato sauce
  7. Get 2 cups water (or chicken broth)
  8. Prepare 1 tablespoon Italian Seasoning
  9. Prepare to taste salt and pepper

Ninja Foodie/Instant Pot Chicken Vegetable Soup Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, ninja foodie/instant pot chicken vegetable soup. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty.

Steps to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
  1. First, Place the diced chicken at the bottom of the Instant pot. - Second, Combine all of the ingredients in the pot. - Next, Stir to combine. - Add the lid and set to sealing. Set the pressure to high for 5 minutes. - Do a quick release or you can do the natural release. Remove the lid. Stir and enjoy! - Serve with parmesan cheese and your favorite rolls.
  2. Done
  3. Notes- I used one big frozen chicken breast and cooked it in about 2 cups of water, for 20 mins with a quick release. Then I shredded it and added the rest of my ingredients and cooked again for 5 mins on hi with a quick release.

One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. Ninja Foodie/Instant Pot Chicken Vegetable Soup is one of the. Ninja Foodi Chicken Noodle Soup This is probably the first one you think of when you think of easy and comfort food. You can easily use leftover chicken breast or shred rotisserie from the store.

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