Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, misua tim ayam (misua noodles with chicken steam soup). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something that I have loved my whole life.

Low Prices on Chicken Noodle Soup Knorr. Free UK Delivery on Eligible Orders Place the garlic, ginger, bacon, salt, and pepper on top of the chicken. Pour the water until all parts of the chicken are covered. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) step by step.

To begin with this recipe, we have to first prepare a few ingredients. You can have misua tim ayam (misua noodles with chicken steam soup) using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
  1. Get 1 whole chicken
  2. Make ready 5 cloves garlic, minced
  3. Get 1 inc ginger, finely sliced โ€‹โ€‹or pounded
  4. Take 4 pcs bacon, cut into small pieces
  5. Get 1,5 ltr water
  6. Make ready 2 tsp sesame oil
  7. Make ready to taste salt and pepper
  8. Get 6 bunches misoa noodles

It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something that I've loved my whole life.

Instructions to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
  1. Cut the chicken into 16 pieces. Put in a heat resistant bowl.
  2. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken.
  3. Pour the water until all parts of the chicken are covered.
  4. Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat.
  5. Add sesame oil.
  6. Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl.
  7. Put some of the chicken on top and pour some of the soup. Serve warm. Yum ๐Ÿ˜‹

They are fine and they look wonderful. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something that I've loved my whole life. Misua Tim Ayam (Misua Noodles With Chicken Steam Soup). Misua (also spelled as mee sua or miswa) are very thin salted noodles made from wheat flour. They're usually cooked on birthday celebrations which signifies Aside from that, misua soup is the best dish to be served when you have a sore throat.

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