Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hand-tore spelt noodle chicken soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Hand-tore Spelt Noodle chicken Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Hand-tore Spelt Noodle chicken Soup is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hand-tore spelt noodle chicken soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hand-tore Spelt Noodle chicken Soup:
- Make ready 3/4 cup organic AP flour
- Get 1/4 cup organic spelt flour
- Prepare 1/4 tsp salt
- Prepare 16 oz homemade chicken broth
- Make ready 1 yellow squash
- Take 6 small tomatoes
- Get 4 mushroom
- Get 1/2 cup sweet Thai basil
- Take 1 tsp salted shrimp
- Get Fish sauce
- Make ready 1 Tsp galangal
- Make ready 1 Tsp lemon Grass
Slowly add water into flour mix with salt. Here is how you achieve that. Ingredients of Hand-tore Spelt Noodle chicken Soup. Chicken noodle soup is one of the easiest soups to make.
Instructions to make Hand-tore Spelt Noodle chicken Soup:
- Slowly add water into flour mix with salt. Knead the dough until smooth. Wrap it in a plastic bag and rest for at least 30 min.
- Shredded yellow squash into matchsticks. Add a tsp salt to marinate the veggie.
- Heat up the broth and add 16 oz of cold water. Shred chicken meat by hands. Save one cup for each person.
- Once the broth heat up to rolling ball. Roll the dough into a big round flat piece at 1/8 ā thickness. Tear one piece at a time to boiling broth. Add rinsed squash, halved tomatoes. Adjust seasoning with fish sauce and salt. Drizzle a little bit sesame oil.
Ingredients of Hand-tore Spelt Noodle chicken Soup. Chicken noodle soup is one of the easiest soups to make. The ingredients are simple and inexpensive. Taste the soup then adjust the seasoning with salt and pepper. Here is how you cook that.
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