Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cream of chicken (soup/sauce). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Cream of Chicken (soup/sauce) is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Cream of Chicken (soup/sauce) is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have cream of chicken (soup/sauce) using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cream of Chicken (soup/sauce):
- Take 3/4 cup milk
- Prepare 3/4 cup chicken broth
- Make ready 1/2 teaspoon salt/ pepper or to taste
- Make ready 1/4 teaspoon poultry seasoning or to taste
- Make ready 3 tablespoons corn starch (or as needed to thick)
- Make ready Opt small chunks of chicken
Gradually pour in the stock and the milk, stirring every few minutes and allow to come to the boil. Pour the soup into a food processor or blender in batches and puree until smooth. Transfer back into the soup pot, add as much cream as you like and season with salt and pepper. Heat the butter in a saucepan.
Steps to make Cream of Chicken (soup/sauce):
- Whisk stock milk and corn starch together and sauce pan until corn starch is dissolved
- Add seasonings and mix cook over medium high heat until bubbling reduced to low until thick
Transfer back into the soup pot, add as much cream as you like and season with salt and pepper. Heat the butter in a saucepan. Add the leeks, celery and garlic. Sauté very gently for several minutes, making sure nothing takes on any colour, until the leeks are translucent and soft. Pour in the chicken stock and the milk.
So that is going to wrap it up with this special food cream of chicken (soup/sauce) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!