Egg Chicken Soup
Egg Chicken Soup

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, egg chicken soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egg Chicken Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Egg Chicken Soup is something that I have loved my entire life. They are fine and they look wonderful.

Great discounts and savings on top home brands. We Have Almost Everything on eBay. To make the soup, heat the same stock pot over medium heat. Add the butter and once it's melted, add the onions, carrots and celery with a pinch of salt and pepper.

To get started with this recipe, we must first prepare a few components. You can have egg chicken soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg Chicken Soup:
  1. Make ready 1/2 cup shredded chicken
  2. Make ready 1 egg
  3. Prepare 1 packet maggi
  4. Take 1 pouch maggi masala
  5. Get 1 tsp green coriander chopped
  6. Take as per taste salt
  7. Take 1/3 tsp black pepper powder
  8. Get 1/2 tsp garlic chopped
  9. Prepare 1 tsp oil
  10. Make ready 1 tsp Dry Oregano

In a small bowl, whisk the eggs and egg yolk together using a fork. Drizzle egg a little at a time from the fork into the boiling broth mixture. Once the eggs have been dropped, stir in the cornstarch mixture gradually until the soup is the desired consistency. Chicken Egg Drop Soup This simple egg drop soup recipe makes use of leftover chicken to create a light, comforting and delicious meal.

Instructions to make Egg Chicken Soup:
  1. Take a pan pour oil then oil heat add garlic saute then add shredded chicken pcs cook for 2 minutes then add water, salt and black pepper add cook.
  2. Then add egg and maggi mix and cook for 5 minutes.
  3. After 5 minutes add green coriander and oregano mix.
  4. Serve Egg Chicken soup garnish coriander.

Once the eggs have been dropped, stir in the cornstarch mixture gradually until the soup is the desired consistency. Chicken Egg Drop Soup This simple egg drop soup recipe makes use of leftover chicken to create a light, comforting and delicious meal. One of my favorite quick cooking Chinese soup is a simple egg drop soup. Chicken and Sweetcorn Egg Drop Soup is a great dish to serve as a starter to a Chinese dinner, or as a lunch. Serve this along with our delicious Sesame Prawn / Shrimp Toasts.

So that is going to wrap this up for this special food egg chicken soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!