Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple slow cooker chicken and vegetable soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Finding You The Best Deals On Prices Saver And Online! Gently mix together all the ingredients to make everything combine well. Broccoli Note: We Love broccoli in our soup, but be prepared. Crockpot Chicken Vegetable Soup is a hands-free, slow cooked chicken soup that tastes like Grandma made it.
Simple Slow Cooker Chicken and Vegetable Soup is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Simple Slow Cooker Chicken and Vegetable Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have simple slow cooker chicken and vegetable soup using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple Slow Cooker Chicken and Vegetable Soup:
- Make ready 1-2 lbs chicken breast
- Make ready 1 12-16oz bag of frozen mixed vegetables
- Take 32 oz low sodium chicken broth
- Prepare 24 oz cold water
- Prepare 1 tsp oregano
- Take 1 tsp basil
- Get 1/2 tsp garlic powder
- Make ready 1/2 tsp thyme
- Take 2-3 bay leaves
- Get Ground black pepper for taste
I used to use this recipe for the stovetop and now I use it for the slow cooker. You can use fresh vegetables, which I prefer, but if you are short on time then frozen is just as good. You can serve it with cooked noodles, rice, pasta, matzo ball, etc. Or just as is. #mycookbook Enjoy!
Steps to make Simple Slow Cooker Chicken and Vegetable Soup:
- Mix the spices together. Set to the side.
- Dice up the chicken into small pieces. Put into the slow cooker.
- Add the vegetables to the slow cooker.
- Pour the water and stock over the chicken and vegetables.
- Finally, add the spices and stir together. Then place the bay leaves on top of the soup. Put the lid on top, turn the temperature to low and set the timer to 8 hours.
- Enjoy!
You can serve it with cooked noodles, rice, pasta, matzo ball, etc. Or just as is. #mycookbook Enjoy! There is nothing crazy wonderful about this, it's just a good, hearty chicken and vegetable soup. I have been trying to eat more low-carb so this recipe isn't super creamy. I just love to eat this soup and I hope you will too.
So that is going to wrap it up for this exceptional food simple slow cooker chicken and vegetable soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
