Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken soup with a twist. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Chicken Soup with a Twist is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Soup with a Twist is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken soup with a twist using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Soup with a Twist:
- Take boneless chicken breasts - cubed
- Make ready red potatoes - chopped
- Get celery - chopped
- Get carrots - sliced
- Make ready onions - chopped
- Make ready penne pasta - al dente
- Take olive oil
- Prepare red wine vinargrette
- Prepare salt
- Make ready fresh ground pepper
- Make ready fresh chopped parsley
- Prepare minced garlic
Stir in the lemon juice and scallions. To serve, distribute the watercress among six bowls and ladle in the soup. While chicken cooks, heat a nonstick skillet over medium high heat with a drizzle of oil. Add to soup pot after chicken is removed along with minced garlic, poultry seasoning and salt.
Steps to make Chicken Soup with a Twist:
- bring 8 cups of water to a boil
- in a large skillet place 1/4 cup minced garlic and add 1 tbsp olive oil at high heat for 2 minutes or until garlic begins to brown
- add chicken to the skillet as well as the red wine vinargrette, onions and cook for 8 minutes, stiring constantly
- after pot of water boils, add everything from skillet into pot and bring heat to medium heat and let simmer for 45 minutes
- after 45 minutes add red potatoes and pasta, let simmer for 25 minutes. after 25 minutes add rest of ingredients except for parsley to the pot and let simmer for 30 minutes
- after 30 minutes serve in a soup bowl and sprinkle parsley and serve
While chicken cooks, heat a nonstick skillet over medium high heat with a drizzle of oil. Add to soup pot after chicken is removed along with minced garlic, poultry seasoning and salt. Chop broccoli and cauliflower and add to soup pot along with can of corn and liquid and the diced chicken. And I came up with a really good cream of chicken soup. Heat the olive oil in a large pot over medium heat.
So that’s going to wrap it up for this special food chicken soup with a twist recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
