Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, southwest chicken soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Southwest Chicken Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Southwest Chicken Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have southwest chicken soup using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Southwest Chicken Soup:
- Take 1 rotisserie chicken
- Make ready 1 can black beans
- Make ready 1 can hot chili beans
- Take 22 oz diced tomatoes
- Take 22 oz tomato sauce
- Make ready 1 medium onion
- Take 1 can whole kernel corn
- Prepare 1 can chicken broth
- Make ready 1 tsp chili powder
- Make ready 1 tsp cayenne pepper
- Prepare 2 tsp granulated garlic
- Make ready 3/4 tsp black pepper
Add the cream cheese and stir until completely melted and the soup is smooth. In an electric pressure cooker combine diced chicken, enchilada sauce, diced tomatoes, black beans, corn, chilies, cumin, and chicken stock. Release pressure, season with salt to taste, and serve. Garnish with cilantro, shredded cheese, sour cream, avocado, and lime wedges.
Instructions to make Southwest Chicken Soup:
- Pull chicken off bone and chop or shred and put in pot
- Add remaining ingredients to pot
- Bring to a boil then reduce heat and simmer for about an hour
Release pressure, season with salt to taste, and serve. Garnish with cilantro, shredded cheese, sour cream, avocado, and lime wedges. Heat a large sauté pan over medium-high heat. Add broth, rice, cumin, and beans; bring to a boil. How to make Southwest Chicken Soup in the Slow Cooker: Combine onion, peppers, jalapenos, white beans, black beans, diced tomatoes, beer, and chicken stock in a slow cooker (<-my fave!), then add taco seasoning.
So that’s going to wrap this up for this special food southwest chicken soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
