CHICKEN SOUP WITH SPINACH
CHICKEN SOUP WITH SPINACH

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, chicken soup with spinach. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

CHICKEN SOUP WITH SPINACH is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. CHICKEN SOUP WITH SPINACH is something which I have loved my entire life.

We Have Almost Everything on eBay. Remove from the heat, stir in the spinach, then adjust the seasoning if necessary. Over high heat, bring chicken broth and water, mustard, and garlic to a simmer. Add the chicken stock and bring to a boil.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken soup with spinach using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make CHICKEN SOUP WITH SPINACH:
  1. Take 8 fresh small spinach leaves
  2. Prepare 4 chicken legs
  3. Get 1 bag of mixed vegetables
  4. Prepare 16 potatoes
  5. Take 1/2 onion
  6. Prepare 3 clove of garlic
  7. Make ready 3 BAy leaves
  8. Make ready 8 chicken bouillon cubes
  9. Make ready 2 shakes of parika

Stir the heavy cream mixture and parmesan cheese into the soup base to thicken. Stir another minute, until the parmesan melts and blends smoothly into the soup base. Use two forks to shred the chicken breasts. Then stir the shredded chicken, spinach, and parsley in the soup.

Steps to make CHICKEN SOUP WITH SPINACH:
  1. put your chicken legs in pot you can add more if needed , mixed vegetables in pot put water in pot . slice spinach leaves fine then put in pot .then slice onions in fine pieces ,when you are done put in pan .add water in pan .put on the stove and put stove on high heat ,when heating stir so don't stick to bottom of pan keep stirring couple of times when its done serve

Use two forks to shred the chicken breasts. Then stir the shredded chicken, spinach, and parsley in the soup. With a slotted spoon, transfer the chicken pieces to a clean cutting board to cool. Add spinach and beans to the pot and bring to a gentle boil. Add chopped tomatoes, red kidney beans, fresh spinach, and minced garlic to the pan.

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