Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken soup using pressure cooker. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pressure Cook, Slow Cook, Bake, Roast, Grill & More. Easily Create Complete Meals, Sides and Desserts In A Fraction Of The Time With The Foodi. Increase heat to medium-high, and bring to a boil. Adding four teaspoons of salt at this point will result in a well-seasoned soup broth.
Chicken Soup using Pressure Cooker is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Soup using Pressure Cooker is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have chicken soup using pressure cooker using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Soup using Pressure Cooker:
- Get Base Soup
- Make ready 4 pcs chicken thighs/full legs
- Prepare Onion, slice thin
- Get Carrots
- Prepare Ginger powder
- Prepare garlic powder
- Make ready Additional Stuffing
- Prepare wood ear mushroom
- Make ready chinese white cabbage
- Prepare sellery or cilantro
- Make ready spring onion
- Make ready tomato
Select Sauté and add the butter to the pressure cooking pot. When the butter is melted, add the onion, carrots, celery, and garlic. Add the chicken broth and scrape the pan well to remove any browning. Add carrots, celery and broth to pressure cooker.
Steps to make Chicken Soup using Pressure Cooker:
- Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove.
- Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want.
- Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook.
- Stir the soup, last taste test. Turn off the stove and enjoy the soup@
Add the chicken broth and scrape the pan well to remove any browning. Add carrots, celery and broth to pressure cooker. If using a stovetop pressure cooker, cook over medium high heat until high pressure is reached. Place the chicken in the pressure cooker. Roughly chop one tomato and finely dice the rest.
So that’s going to wrap this up for this special food chicken soup using pressure cooker recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
