Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mike's new mexican chicken soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mike's New Mexican Chicken Soup MMOBRIEN ALBUQUERQUE, NEW MEXICO. This easy, spicy Mexican soup is always perfect for sick and stormy days. Just ask all of my ailing students suffering with head and chest colds through our current New Mexico Monsoon season. Served piping hot - it knocks them right out every time!
Mike's New Mexican Chicken Soup is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Mike's New Mexican Chicken Soup is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's new mexican chicken soup using 29 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's New Mexican Chicken Soup:
- Get ● For The Proteins
- Prepare 2 Cups Shredded Boiled Chicken [packed - precooked]
- Make ready ● For The Soup [rough chop on vegetables]
- Prepare 2 (32 oz) Boxes Chicken Broth [you may not need all]
- Take 3 Cups Fresh Hatch Green Chilies [peeled - deseeded]
- Get 1 tbsp Habenero Peppers [deseeded]
- Prepare 1/4 Cup Your Favorite Salsa Verde
- Take 8 Medium Canned Tomatillos [crushed]
- Get 1 Cup Thin Sliced Cabbage
- Get 6 LG Thin Sliced Cloves Garlic
- Prepare 3 LG Jalapenos [deseeded]
- Get 1 Medium Viadailia Onion
- Get 1 LG Thin Sliced Carrot
- Get 1 Cup Cilantro Leaves
- Prepare 1 Medium Tomato
- Get 1 Small Red Onion
- Take 1.5 tsp Ground Cumin
- Prepare 1 tbsp Green Chili Powder
- Take 1 tsp Mexican Oregano
- Prepare 1 tsp Fresh Ground Black Pepper
- Take 1 tbsp Maggi Chicken Powder
- Prepare 1/4 tsp Crushed Bay Leaves
- Make ready 1 tbsp Fresh Lime Juice
- Take 1/4 tsp Espazote Herb
- Prepare ● For The Sides [as needed]
- Make ready Shredded Mexican 3 Cheese
- Prepare Crushed Tortilla Chips
- Make ready Lime Wedges
- Take Flour Tortillas
Fresh peeled Hatch Green Chilies pictured. Chop all vegetables and mix in all seasonings. Add everything to your simmering broth. Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas.
Steps to make Mike's New Mexican Chicken Soup:
- Fresh peeled Hatch Green Chilies pictured.
- Chop all vegetables and mix in all seasonings.
- Add everything to your simmering broth.
- Including shredded chicken.
- Simmer on high for 30 minutes.
- Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Enjoy!
Add everything to your simmering broth. Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Mike's New Mexican Chicken Soup instructions. Fresh peeled Hatch Green Chilies pictured.
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