Chicken Soup
Chicken Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can have chicken soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Soup:
  1. Take 1 onion
  2. Take 1 carrot
  3. Make ready 1 tsp finely chopped fresh ginger
  4. Take 1 pint chicken stock
  5. Make ready top (green) section of 1 leek, shredded
  6. Make ready 1/2 tsp dried sage or thyme
  7. Make ready handful small shaped pasta, or fine noodles or snapped spaghetti
  8. Make ready handful sugar snap peas, finely sliced
  9. Make ready 1 little finely sliced cabbage or similar
  10. Prepare salt and black pepper
  11. Get Parmesan cheese

It's rich and creamy but red curry paste, ginger, lemongrass and fresh chilli peppers make it nice and spicy. Fill the pan with cold water so that everything is covered, then place on a high heat and bring to the boil. Method For the stock, place the chicken, roughly chopped carrot and celery, the quartered onion, peppercorns, bay leaves and parsley in a large stockpot. Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas.

Steps to make Chicken Soup:
  1. In some olive oil or butter, fry the onion and carrot gently in a large pan with the finely sliced ginger, covered, until soft, don't brown.
  2. Add the stock to the pan and bubble gently for about five minutes.
  3. Add the pasta (I used spaghetti snapped into short pieces) and cook for another 10 minutes. When the pasta is just cooked add the shredded vegetables and continue to simmer.
  4. When the peas and cabbage are just tender but still have some bite, add salt and pepper to taste then serve topped with a little grated Parmesan.

Method For the stock, place the chicken, roughly chopped carrot and celery, the quartered onion, peppercorns, bay leaves and parsley in a large stockpot. Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock. Pick the meat off of the bones and chop the carrots, celery and onion.

So that’s going to wrap it up for this special food chicken soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!