Spicy Vietnamese Chicken Soup
Spicy Vietnamese Chicken Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy vietnamese chicken soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Vietnamese Chicken Soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Spicy Vietnamese Chicken Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can cook spicy vietnamese chicken soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Vietnamese Chicken Soup:
  1. Make ready 1 oz cellophane noodles
  2. Take 8 oz boneless skinless chicken breasts
  3. Get 1 tbsp peanut oil
  4. Take 2 tsp minced garlic
  5. Prepare 2 tsp minced ginger
  6. Prepare 1/4 tsp crushed red pepper flakes
  7. Prepare 28 oz Chicken broth
  8. Get 2 tbsp fish sauce
  9. Prepare 2 tbsp fresh chopped cilantro
  10. Take 1 tbsp fresh chopped basil
  11. Take 2 tbsp fresh chopped green onions

Remove the pan from the heat and stir in the snap peas, red peppers, lime zest and cilantro. Instructions to make Spicy Vietnamese Chicken Soup: Soak noodles in hot water. Thinly cut boneless skinless chicken breasts into thin strips. This Pho Ga Vietnamese Chicken Soup recipe is quick and easy.

Steps to make Spicy Vietnamese Chicken Soup:
  1. Soak noodles in hot water.
  2. Thinly cut boneless skinless chicken breasts into thin strips.
  3. Heat oil in deep skillet on Medium high heat. Add the chicken, garlic, ginger and red pepper flakes.
  4. Cook until chicken is brown. Add chicken broth and fish sauce. Boil for 8 minutes.
  5. Drain noodles and cut shorter.
  6. Place noodles on bottom of a bowl. Pour soup over noodles. Then sprinkle cilantro, green onions and basil on top.
  7. OPTIONAL: Add Siracha Sauce

Thinly cut boneless skinless chicken breasts into thin strips. This Pho Ga Vietnamese Chicken Soup recipe is quick and easy. It's made with chicken, vegetables, and a fragrant broth with warming spices. If you've ever eaten pho you know it's one of the tastiest soups on earth. In a large-size pot combine caramelised shallots and garlic, lemongrass, ginger, spice mix, sugar, fish sauce, chicken stock and chicken breasts.

So that is going to wrap it up with this special food spicy vietnamese chicken soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!