Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Chicken Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken soup using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Soup:
- Make ready 1 Chicken Carcass
- Prepare 200 g Chicken Breast
- Make ready 1 Packet Bunjut Sup Tulang
- Prepare 2 Potatoes
- Get 1/2 Carrot
- Get 1 Ripe Tomato
- Prepare 1 Stack of Green Onions
- Make ready Little Bit of Cilantro
- Prepare Salt
- Take Chicken Stock
- Get Water
- Take Cooking Oil
- Make ready 3 Shallots
- Get 2 Garlic Cloves
- Make ready 1 inch Ginger
Fill the pan with cold water so that everything is covered, then place on a high heat and bring to the boil. Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Place the chicken, carrots, celery and onion in a large soup pot; cover with cold water. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often).
Steps to make Chicken Soup:
- Put Shallots, garlics and ginger together into blender.
- Heat up cooking oil into the pan. Add the Blended ingredients. Stir until it smell good.
- Pour water into the pan. Stir for little bit then add potatoes and carrot. Wait until the water boiled.
- Add chicken, tomato, salt, Sup Tulang packet, chicken stock and stir. Cook until the potatoes tender.
- Add Green Onions and cilantro. Ready to eat!
Place the chicken, carrots, celery and onion in a large soup pot; cover with cold water. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock. Pick the meat off of the bones and chop the carrots, celery and onion. Season with salt and pepper to.
So that is going to wrap it up for this exceptional food chicken soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
