Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy beef stroganof casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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easy beef stroganof casserole is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. easy beef stroganof casserole is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook easy beef stroganof casserole using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make easy beef stroganof casserole:
- Make ready 1 lb ground beef
- Take 1 can cream of chicken or cream of onion soup
- Make ready 1 cup milk
- Make ready 1 cup shredded cheddar cheese
- Make ready 8 oz sour cream
- Make ready 1 packages frozen egg noodles
- Prepare 1 cup crushed potato chips
- Get 1 season to taste
- Get 1 small onion chopped
Remove the beef mixture from the heat and stir in the sour cream until completely combined. Remove any excess fat from the beef and cut into thin strips, cutting across the grain. Sprinkle with the flour and season with salt and pepper. Toss together so that the meat is coated with the flour set aside.
Steps to make easy beef stroganof casserole:
- preheat oven to 350
- brown beef and boil noodles according to package
- combine all ingredients in casserole dish. sprinkle chips on top
- bake for 30 minutes
- can garnish with a dollap of sour cream
Sprinkle with the flour and season with salt and pepper. Toss together so that the meat is coated with the flour set aside. I love Beef Stroganoff, it's the ultimate comfort food! Tender beef, mushrooms and onions roasted to perfection and smothered in a rich flavorful sauce. This casserole takes a traditional stroganoff to the next level by baking the tender noodles in a sour cream gravy sauce.
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