Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy baked chicken and rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Easy Baked Chicken and Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Easy Baked Chicken and Rice is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook easy baked chicken and rice using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Baked Chicken and Rice:
- Get 1 can cream of chicken soup
- Make ready 1 cup water
- Make ready 3/4 cup uncooked rice
- Take 1/2 tbsp paprika
- Take 1/2 tbsp black pepper
- Make ready 2 boned skinned chicken breast
- Prepare 1/4 tbsp salt
ALL the chicken flavours bake right in! Slow-Cooker Chicken Bog Chicken bog is a South Carolina tradition with lots of variations (think herbs, spices and fresh veggies), but the standard ingredients remain: sausage, chicken and rice. This slow-cooked rendition is a simple take on the classic. — Anna Hanson, Spanish Fork, Utah To a baking dish, add onion, garlic, chicken or vegetable stock, water, rice, salt, and pepper. And give everything a quick mix.
Steps to make Easy Baked Chicken and Rice:
- Preheat oven to 375.
- In an 8”x8” baking pan, mix the soup, water, rice, 1/4 tsp. of paprika, and 1/4 tsp. of pepper.
- Sprinkle the chicken breasts with salt, 1/4 tsp. pepper and 1/4 tsp. paprika, then place on top of the rice.
- Cover with foil (tightly).
This slow-cooked rendition is a simple take on the classic. — Anna Hanson, Spanish Fork, Utah To a baking dish, add onion, garlic, chicken or vegetable stock, water, rice, salt, and pepper. And give everything a quick mix. Add the chicken to the dish. Place chicken thighs on top of rice mixture. Brush remaining melted butter on top and sprinkle chicken with Italian seasoning, garlic powder, and paprika (optional).
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