Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy pot pies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Pot Pies is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Easy Pot Pies is something which I have loved my whole life. They’re nice and they look wonderful.
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To begin with this particular recipe, we have to prepare a few components. You can have easy pot pies using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Pot Pies:
- Prepare Chicken
- Get Mix Vegetables
- Get Cream of Chicken soup
- Get pre- done pie crust
Homemade chicken pot pie is comfort food at its best. This easy-to-make version lets you prep the pie and make the gravy while the chicken roasts in the oven. Make it even easier on yourself by using frozen vegetables, rotisserie chicken, and store-bought puff pastry rather than pie dough. Peel and roughly chop the onions, adding them to the larger pan as you go.
Instructions to make Easy Pot Pies:
- Open all cans and drain set in bowl, you can use 2 chicken breast if you don't like canned.
- Mix well and set aside
- Open pie crust and cut to fit small pie tins
- Put in filling and top crust, cut hole in top
- Place on cookie sheet bake at 350º for 35 min.
Make it even easier on yourself by using frozen vegetables, rotisserie chicken, and store-bought puff pastry rather than pie dough. Peel and roughly chop the onions, adding them to the larger pan as you go. This homestyle pot pie is easy to prepare on busy weeknights, as it calls for pre-cooked ham and both frozen and canned veggies, meaning there is very little prep work to do. Instructions Heat a large pot or Dutch oven over high heat and add a few tablespoons of olive oil. Dry the meat with paper towels then add to the pot.
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