Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken and dumplings. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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chicken and dumplings is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. chicken and dumplings is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken and dumplings using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make chicken and dumplings:
- Take 1 chicken
- Make ready 2 cup flour
- Make ready 1/2 cup lard
- Prepare 1/4 cup milk
- Prepare 1 quart chicken stock
- Get 1 can chicken cream soup
Combine flour, broth, baking powder and eggs; mix well to form a stiff batter. Drop by tablespoonfuls into simmering soup. Strip all the meat you can find off the chicken carcass, and put aside. Place the carcass and any bones in a large pan and use a rolling pin to smash them all up.
Instructions to make chicken and dumplings:
- boil chicken with salt pepper garlic
- make the dough for dumplings with the flour and lard and milk cook in chicken stock and soup boil low till dumplings are done
- take chicken off bones then add the dumplings
Strip all the meat you can find off the chicken carcass, and put aside. Place the carcass and any bones in a large pan and use a rolling pin to smash them all up. Add the chicken and any accumulated juices back to the pot and stir to coat in the roux. Add the chicken broth, cream, thyme, and bay leaves and bring to a simmer. Make the dumplings: In a large bowl, combine the flour, baking powder, salt, pepper, and cream.
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