Creamy Cajun chicken pasta SOUP
Creamy Cajun chicken pasta SOUP

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy cajun chicken pasta soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Creamy Cajun chicken pasta SOUP is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Creamy Cajun chicken pasta SOUP is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy cajun chicken pasta soup using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Cajun chicken pasta SOUP:
  1. Take farfalle pasta
  2. Get skinless chicken breast
  3. Get Cajun seasoning
  4. Prepare butter
  5. Get Mushroom sliced
  6. Make ready small red onion
  7. Get red bell pepper
  8. Make ready garlic cloves minced
  9. Take salt
  10. Take flour
  11. Prepare 32oz Louisiana Cajun flavor infused broth
  12. Take 14oz can chicken broth
  13. Prepare heavy cream
  14. Make ready frozen peas
  15. Prepare tomato with green chillies
  16. Take shredded Monterey jack cheese
  17. Make ready lime juice
  18. Take fresh basil cut in strips
  19. Take chopped bacon optional

Bring a large pot of lightly salted water to a boil. Cook chicken in large skillet with non-stick spray. Season with cayenne pepper, garlic powder, salt, and pepper to taste. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through.

Instructions to make Creamy Cajun chicken pasta SOUP:
  1. Season chicken with Cajun seasoning & cook on both side in a lil bit of evoo for about 5 mins per side set aside & let it rest
  2. Melt butter and saute onions & mushrooms for a few mins
  3. Add bell pepper and garlic saute for 30 seconds then add flour and cook for a few minutes
  4. Add swanson Louisiana Cajun flavor infused broth
  5. Along with some chicken broth cream and simmer until thickened
  6. Add cooked pasta cooked chicken peas and tomatoes with green chilirs and heat through
  7. Stir in Monterey Jack cheese and fresh basil

Season with cayenne pepper, garlic powder, salt, and pepper to taste. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through. Combine the ingredients for the Cajun seasoning in a small bowl. Place the cubed chicken in a bowl, pour the Cajun seasoning over top, and stir to coat the chicken in spices. Add the olive oil and butter to a large deep skillet.

So that’s going to wrap it up with this special food creamy cajun chicken pasta soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!