Creamy Chicken Noodle Soup
Creamy Chicken Noodle Soup

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy chicken noodle soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Creamy Chicken Noodle Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Creamy Chicken Noodle Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook creamy chicken noodle soup using 10 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken Noodle Soup:
  1. Make ready 3 cups cooked chicken (can use rotissiere cicken)
  2. Make ready 1 (10.75 oz) can condensed cheese soup
  3. Take 6 cups chicken broth
  4. Get 1 cup milk
  5. Take 2 stalks celery thinly sliced or chopped
  6. Prepare 2 carrots thinly sliced or chopped
  7. Take 1 (1 oz) packet of powdered ranch dressing mix
  8. Take 1 (2.25 oz) package real bacon bits
  9. Get 1 cup shredded cheddar cheese
  10. Get 8 oz packaged uncooked egg noodles

In the same pan, saute chopped onion and celery in butter until tender. Add the canned broth, carrot, potato, bouillon, basil and reserved broth. Add noodles to broth and simmer until noodles are one-half done. Add butter and cream of chicken soup.

Instructions to make Creamy Chicken Noodle Soup:
  1. In a large kettle combine chicken, cheese soup, chicken broth, milk, chopped celery, sliced carrots and bacon bits. bring to a boil, reduce heat and let simmer & cook for about 30 minutes or until vegtables are soft n tender.Stir in egg noodles and cook about 5 minutes or till noodles are tender. Serve with your favorite bread. and can top with more cheddar cheese.

Add noodles to broth and simmer until noodles are one-half done. Add butter and cream of chicken soup. Creamy Chicken Noodle Soup has been, far and away, the soup recipe I make most during sweater weather because it's the perfect chilly evening, mid-week dinner. It's a cinch to throw together, with a mostly hands-off cooking time. And the finished soup is the perfect combo of creamy and warming with just enough richness to feel like comfort food without being heavy.

So that’s going to wrap it up for this special food creamy chicken noodle soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!