Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, diced sweet potato and chicken chinese-style stir fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Diced Sweet Potato and Chicken Chinese-Style Stir Fry is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Diced Sweet Potato and Chicken Chinese-Style Stir Fry is something which I have loved my whole life. They’re nice and they look fantastic.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Check Out Sweet Potato on eBay. Fill Your Cart With Color today!
To begin with this recipe, we have to prepare a few ingredients. You can have diced sweet potato and chicken chinese-style stir fry using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Diced Sweet Potato and Chicken Chinese-Style Stir Fry:
- Get 150 grams Chicken thigh meat
- Prepare 2 small Japanese sweet potato
- Take 2 tsp A. Soy sauce
- Get 1 tsp A.. Sake (cooking sake or shaoxing wine are OK too)
- Take 1 tbsp A. Katakuriko
- Prepare 1 tsp A. Grated ginger
- Take 1 and 1/2 teaspoons B. Soy sauce
- Prepare 1 tbsp B. Sake (cooking sake or shaoxing wine are OK too)
- Prepare 1 tsp B. Chicken soup stock granules (Chinese or normal style)
- Make ready 1 tbsp Vegetable oil (or olive oil)
It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Diced Sweet Potato and Chicken Chinese-Style Stir Fry is something that I have loved my whole life. They're nice and they look fantastic.
Steps to make Diced Sweet Potato and Chicken Chinese-Style Stir Fry:
- Dice the chicken into 1 cm pieces. Combine with the A. ingredients and marinate for about 5 minutes.
- Wash the sweet potatoes very well, and dice into 1 cm pieces with the skins on. Soak in a bowl of water to get rid of the bitterness.
- Heat up a frying pan and add 1 tablespoon of oil. Stir-fry the chicken over medium heat.
- When the chicken is lightly browned, add the well drained sweet potatoes and stir-fry together.
- When a bamboo skewer goes easily through a piece of sweet potato, add the B. ingredients and stir-fry until there's no moisture left in the pan. Done!
Diced Sweet Potato and Chicken Chinese-Style Stir Fry is something that I have loved my whole life. They're nice and they look fantastic. Once the oil is hot, add the sweet potatoes and stir to coat. Add the water and cover the pan. Remove the cover, add the chicken, the diced onion, rice vinegar, faux soy sauce and stir well to combine.
So that’s going to wrap it up with this exceptional food diced sweet potato and chicken chinese-style stir fry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
