Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chinese hot & spicy soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese hot & spicy soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chinese hot & spicy soup is something which I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this recipe, we have to first prepare a few ingredients. You can have chinese hot & spicy soup using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chinese hot & spicy soup:
- Take 1 bunch black fungus
- Get 1 each bean curd
- Take 6 small chilli
- Take 1 packages mushroom
- Get 1 packages preserved veggie
- Take 1 bunch spring onion
- Make ready 3 slice Chinese cabbage
- Get 3 tbsp Chinese rice wine vinegar
- Get 2 tbsp chicken stock powder
- Make ready 1/2 tsp sugar
- Make ready 4 cup water/soup
- Get 2 tbsp corn starch
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Steps to make Chinese hot & spicy soup:
- sliced all ingredients set aside
- boil water add in all ingredients cook throughly
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So that’s going to wrap it up with this exceptional food chinese hot & spicy soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
