Udon Suki soup
Udon Suki soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, udon suki soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Udon Suki soup is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Udon Suki soup is something that I have loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have udon suki soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Udon Suki soup:
  1. Take 1/2 kg chicken nibblets
  2. Make ready 2 carrots cut in pieces
  3. Take 1 stalk celery
  4. Make ready Chinese cabbage
  5. Take 5 Garlic cloves
  6. Take 1/2 cup suki sauce
  7. Take 1 tsp white pepper
  8. Prepare 1 tbsp salt
  9. Take 1 packet udon noddles

Make the udon noodles according to the package. I found my noodles in the produce section in the grocery store. The brand that I bought is Nasoya and they were soft and look like this. I brought water to a boil, added the noodles and stirred to separate them.

Instructions to make Udon Suki soup:
  1. Boil chicken nibblets with carrot, salt, celery, garlic and pepper for 1 hour (you can use ready made chicken stock)
  2. Turn off the heat. Set aside, Let it cool.
  3. Shred the chicken nibblets. Set aside.
  4. In a smaller pot, add udon noodles, 3 tbsp shredded chicken, chinese cabbage, carrots and soup and boil until noodle is cooked. Add in suki sauce and enjoy!

The brand that I bought is Nasoya and they were soft and look like this. I brought water to a boil, added the noodles and stirred to separate them. To make udon soup, you need to boil udon noodles, prepare the broth by bringing dashi to a boil and then adding in the soy sauce, mirin, and sugar, and then assemble by dividing the noodles into bowls and pour broth over along with thinly sliced green onions and seven-spice blend (shichimi). Is udon soup good for you? Mix together chicken broth, soy sauce, sake, and mirin.

So that is going to wrap this up with this exceptional food udon suki soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!