Zucchini Soup
Zucchini Soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, zucchini soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Zucchini Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Zucchini Soup is something which I have loved my entire life.

Browse new releases, best sellers or classics. Free delivery on eligible orders Looking For Zucchini? The ingredients are ones that I usually stock in my kitchen, but aren't expensive to buy if you don't. Sweet Italian sausage, celery, zucchini, tomatoes, bell peppers, and onion come together in the slow cooker to make a hearty soup that you can set and forget.

To begin with this recipe, we must first prepare a few components. You can cook zucchini soup using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Soup:
  1. Get 1/2 cup uncooked brown or white rice
  2. Make ready 1 large onion sliced
  3. Prepare 1 large carrot, chopped
  4. Make ready 2 tbsp olive or vegetable oil
  5. Take 1 lb zucchini, grated
  6. Make ready 1/2 lb kale leaves, julienned, add salt and pepper to taste
  7. Make ready 6 cup chicken broth

In a large frying pan, melt butter or margarine; add onion and saute until translucent. Taste of Home has the best recipes for zucchini soup from real cooks, featuring reviews, ratings, how-to videos and tips. In a Dutch oven, brown sausage with onion; drain excess fat. This simple recipe for Cream of Zucchini Soup has a mediterranean twist.

Instructions to make Zucchini Soup:
    1. in a big heavy sauce pan, boil the chicken broth.
    1. Add the uncooked rice in the chicken broth and allow it to cook about 40 min until tender.
    1. in a large pan, cook onions and carrots with either olive oil or vegetable oil. Add zucchini and cook 4-5 minutes. Lastly add broccoli (optional) Season the vegetables with salt and pepper.
    1. When the rice is tender, add the zucchini mixture in the heavy sauce pan. Add kale leaves along with it too.
    1. Add a bit of garlic salt or salt into the complete mixture for extra flavor. The soup will be fairly thick, to make the soup thinner add extra chicken broth. Add cooked chicken or cooked beans (optional). And let it cook until every thing is cooked well.

In a Dutch oven, brown sausage with onion; drain excess fat. This simple recipe for Cream of Zucchini Soup has a mediterranean twist. This flavorful soup recipe makes great use of those late season zucchinis or courgettes. This pureed soup is naturally low-carb and can be enjoyed by those on a keto, Atkins, or vegetarian lifestyles. The Recipe for Cream of Zucchini Soup (Courgette Soup) Heat the oil in a heavy-based pan over a medium heat.

So that is going to wrap it up for this exceptional food zucchini soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!