Creamy Chicken and Wild Rice Soup
Creamy Chicken and Wild Rice Soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy chicken and wild rice soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Chicken and Wild Rice Soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Creamy Chicken and Wild Rice Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we have to prepare a few components. You can have creamy chicken and wild rice soup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken and Wild Rice Soup:
  1. Get chicken breasts
  2. Get chopped white onions
  3. Make ready butter
  4. Make ready uncle Ben's wild rice fast cook
  5. Prepare chicken broth
  6. Get flour
  7. Prepare carrots cut diagonally
  8. Prepare chopped pecans
  9. Take half and half

In a large pot over medium heat, combine stock, water and chicken. Bring just to boiling, then stir in rice, thyme, bay leaf and garlic. In a small bowl, combine salt, pepper and flour. The soup, I agree with others lacked in seasoning.

Instructions to make Creamy Chicken and Wild Rice Soup:
  1. Cook your chicken in the pot you plan to make your soup in. Allow your chicken to brown and cook, until only a little pink is left in the middle.
  2. Cook the rice as directed on the box, add some pepper and salt to taste.
  3. Add the butter and onions, and cook onions until translucent and a little golden. Once you have done this add the flour and create a roux by mixing the flour into the butter and onions. Add the chicken broth once you've mixed the flour and butter. Let this come to a boil for 1 minute
  4. Once the broth has boiled for 1 minute add the chicken that has been cut, rice, carrots, pecans, and some pepper and salt to taste.
  5. Allow the mixture to simmer for 5 minutes, then add the half and half. Let it heat back up and enjoy. Goes well with French bread.

In a small bowl, combine salt, pepper and flour. The soup, I agree with others lacked in seasoning. Added a cup of chicken stock. The creamy chk wild rice soup I usually make is made with a roux and tasted so floury. Love it and will be a staple here!

So that is going to wrap this up with this exceptional food creamy chicken and wild rice soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!