Indonesian Meat Ball Soup (Bakso)
Indonesian Meat Ball Soup (Bakso)

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, indonesian meat ball soup (bakso). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bakso Indonesian meatball soup can be served with eggs, steamed Chinese veg and fresh chillies. Looking for more easy healthy soup recipes to enjoy? Soto Ayam - Indonesian Chicken Noodle Soup - This easy homemade soup is made using a simple chicken broth that's infused with Asian spices. Packed with noodles and plenty of chunky chicken pieces this soup is a meal on its.

Indonesian Meat Ball Soup (Bakso) is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Indonesian Meat Ball Soup (Bakso) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook indonesian meat ball soup (bakso) using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Meat Ball Soup (Bakso):
  1. Get For the Meatball:
  2. Get 300 gr beef minced meat
  3. Prepare 150 gr tapioca starch or potato starch
  4. Make ready 1 egg white
  5. Make ready 2 cloves garlic, minced
  6. Prepare 1/2 cup ice water
  7. Take to taste Salt and ground pepper
  8. Get For the Soup:
  9. Take 7-8 cup beef or chicken stock
  10. Make ready 1 tablespoon salt
  11. Make ready 1/2 teaspoon ground white pepper
  12. Prepare To serve with:
  13. Prepare 150 gr rice vermicelli / egg noodles
  14. Make ready 3-4 bunches Bokchoy, washed and parboiled
  15. Make ready 4 fried tofu cut into half
  16. Make ready Thinly slices of celery
  17. Prepare Fried shallot
  18. Prepare Chili sauce or sambal

Loaded with vegetables, chicken meatballs and noodles. This comforting flavourful meal is all you need to be served for dinner on a monsoon evening. Indonesian Meatball Soup or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels).

Instructions to make Indonesian Meat Ball Soup (Bakso):
  1. Bakso / Meatball: - To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside.
  2. Soup - Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup.
  3. Serve - Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal.

Indonesian Meatball Soup or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels). I love bakso so much, and this is one the most dish that I really love from my origin country. Untuk versi bahasa kunjungi Resep Bakso Sapi Mudah dan Sehat. Bakso or meatballs soup is one of Indonesian's favourite dish.

So that’s going to wrap it up with this special food indonesian meat ball soup (bakso) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!