Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hainanese chicken rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Hainanese Chicken Rice is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Hainanese Chicken Rice is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook hainanese chicken rice using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hainanese Chicken Rice:
- Prepare 1 Whole chicken (village chicken preferably)
- Prepare 1 pot hot water
- Take Spring onion
- Make ready Ginger
- Make ready Soy sauce
- Make ready Cucumber and coriander
- Prepare Chilli sauce ingredients
- Take Red chilli minced
- Prepare Minced ginger and garlic
- Prepare Lime
- Get 1/2 tsp salt
- Take 1 tsp sugar
- Get 1 tbsp chicken soup
Hainanese chicken rice is easy to prepare. You just need to be armed with the right techniques to prepare succulent chicken with soft golden yellow skin, well flavoured chicken rice and most importantly, the chicken rice sauces. Accompanying the dish are sauces like soy sauce and chilli sauce to enhance the taste. Hainanese chicken rice is the national dish of Singapore.
Instructions to make Hainanese Chicken Rice:
- Stuff spring onion and ginger at the back of whole chicken.
- Dip whole chicken into hot water pot for 40 minutes. Make sure water is hot but not boiling. This to ensure the meat is cooked thoroughly with smooth texture.
- Take out the chicken and let it cool down before chopping it into smaller pieces.
- Cook rice with chicken soup, just add ginger, spring onion, salt and lemongrass for fragrant. You can reboil the chicken soup adding white radish, onions and chinese cabbage. The oil in the soup is good enough to oil the rice.
- You can use ready make chilli sauce or make your own with the sauce ingredients. Garnish chicken with cucumber and coriander and serve with rice, chilli sauce and soy sauce.
Accompanying the dish are sauces like soy sauce and chilli sauce to enhance the taste. Hainanese chicken rice is the national dish of Singapore. The chicken is actually poached whole and then quickly stopped from cooking by placing it in an ice bath. The rice is seasoned with a chicken oil made from the chicken fat and cooked in the poaching liquid. Remove fat from cavity of chicken and reserve for rice.
So that’s going to wrap it up for this special food hainanese chicken rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
