Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy potato mushroom burger bake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Great recipe for Cheesy Potato Mushroom Burger Bake. Cook some bacon and crumble it into your meat for a bacon cheeseburger change up. Everyone seems to like this dish, kids and adults alike. Cheesy Potato Mushroom Burger Bake A simple, really good dish.
Cheesy Potato Mushroom Burger Bake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Cheesy Potato Mushroom Burger Bake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy potato mushroom burger bake using 17 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potato Mushroom Burger Bake:
- Get Meat
- Prepare 1 pound ground beef
- Take 1 small onion
- Get 5 Mushrooms
- Get 2 garlic cloves
- Make ready 1 tablespoon Worcestershire sauce
- Take Sauce
- Take 1 can cream of mushroom soup (10 oz)
- Prepare 1/2 can milk
- Make ready 1 tablespoon beef bouillon powder
- Make ready 1 Hot Sauce to taste (2 tablespoons barely spicy)
- Make ready 1 salt to taste
- Prepare 1 ground black pepper to taste
- Prepare Main
- Prepare 4 medium potatoes
- Take 1 cheese to top
- Get 8 X12 casserole dish
In a medium bowl, mix together potato, cheese and mushrooms. In a large bowl, mix beef mince with dry onion soup mix. In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. Put the mushrooms in a roasting tin and drizzle over the olive oil.
Instructions to make Cheesy Potato Mushroom Burger Bake:
- Preheat oven to 400 F
- Dice onion and garlic, slice mushrooms
- Brown ground beef, when it is about half way done, add Worcestershire sauce, stir in.
- Add onion, mushrooms and garlic
- When cooked, turn off heat.
- Peel potatoes if you desire, thin slice. Yes, I used my food processor, took me 8 seconds to slice them all. 😉
- Mix all sauce ingredients
- Place potatoes in baking dish first, I know, I'm using 2 loaf pans, instead of a casserole dish, I have a reason this time.
- Add Sauce next, put meat on top last
- Cover with foil, bake 1 hour
- Grate your cheese, use whatever cheese you like, cheddar is the normal. I'm using a mix.
- After 1 hour, remove foil, cover with cheese
- Bake 15 minutes (uncovered)
- Remove, let sit 5 or 10 minutes to solidify
- Serve
- Options; green peas, peas and carrots, asparagus, bacon. (Cook bacon first, add meat to bacon grease to cook, crumble bacon in when meat is done)
In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. Put the mushrooms in a roasting tin and drizzle over the olive oil. Cheesy Hamburger Potato Casserole is a simple but impressive dinner that is perfect for potlucks or a Sunday meal. Layers of seasoned ground beef with a homemade cheese sauce and savory potatoes. This will become your signature dish, once you serve it your guests will request it over and over!
So that’s going to wrap this up with this special food cheesy potato mushroom burger bake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!