sweet sticky chicken
sweet sticky chicken

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet sticky chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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sweet sticky chicken is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. sweet sticky chicken is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have sweet sticky chicken using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make sweet sticky chicken:
  1. Make ready main dish
  2. Prepare olive oil
  3. Make ready garlic clove
  4. Get onion
  5. Get water
  6. Make ready salt
  7. Prepare packet of soup preferrrably brown onion/french onion
  8. Prepare chicken breasts skinless
  9. Make ready chicken spice or seasoning of your choice
  10. Make ready apricot jam
  11. Take mayonaise
  12. Make ready serving suggestion
  13. Take brown basmati rice as a healthier option , or plain white basmati rice
  14. Get side dish (optional)
  15. Prepare frozen mixed vegetables. This is optional the dish is already very rich but as an optional extra it tastes amazing and go together well

Put the garlic granules, sesame oil, mirin, soy sauce, honey and chilli flakes in a resealable food bag and shake well. Add the chicken thigh halves and mix. Mix together dark brown soft sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl. Lightly salt and pepper the chicken strips.

Steps to make sweet sticky chicken:
  1. preheat oven to 180°c
  2. cut the chicken breasts into small - medium chunks not too big not too small.
  3. heat stove to medium heat
  4. brown the onions in 2 tablespoon of olive oil.
  5. add the chicken chunks to the golden brown onions , along with your seasoning of choice and a pinch of salt. Please keep in mind the soup is already fairly salty so use salt sparingly
  6. while the chicken is simmering, mix the packet soup in a small bowl with the water
  7. in a separate bowl mix the apricot jam and mayonaise , making sure to mix the apricot jam as smooth as possible. Add the soup mixture
  8. check to see if the chicken is light brown and cooked through. Add the sauce mixture to the chicken and stir. leave for 5 minutes on medium - low heat
  9. remove from pot into an oven dish or pyrex, pop it in the oven for 30 - 45 minutes checking regularly
  10. boil water in a pot with a tsp of salt , bring to boil , add the rice , rice is done when you get a soft fluffy texture , drain the rice in a strainer , rinse it thouroughly and leave to drain
  11. you will see the sauce from the dish in the oven change to a thick light golden colour and should be ready to eat. Serve on the brown rice and enjoy. This is a cheap, very tasty dish and I have found everyone ive made it for has loved it thouroughly as it is rich in taste. Enjoy

Mix together dark brown soft sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl. Lightly salt and pepper the chicken strips. Heat oil in a large frying pan over medium heat. The combination of molasses and honey coats the chicken with a sweet and sticky sauce that you wish was slathered on almost everything, and thankfully, - it is! Sweet, salty, crispy, sticky and a little bit spicy - it covers all the bases for one of these meals that everyone polishes off.

So that’s going to wrap this up for this special food sweet sticky chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!