Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beefy cabbage rice soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Beefy Cabbage rice soup is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Beefy Cabbage rice soup is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook beefy cabbage rice soup using 22 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beefy Cabbage rice soup:
- Prepare 2 pds ground Beef or choice ground meat like turkey or sausage
- Take 1 large head cabbage chopped
- Take 1 cup long grain rice uncooked
- Take 2 cans diced tomatoes any flavor/mild rotel 30 oz once mixed
- Take 1 yellow onion
- Prepare As needed diced bell pepper I used Tricolor
- Prepare As needed tomato paste couple tsps
- Get 2 cups low sodium vegetable stock
- Make ready 3 cups low sodium beef broth
- Prepare 1 cup low sodium chicken broth
- Make ready As needed minced garlic
- Take 1 1/2-2 Teaspoon red wine vinegar OR banana pepper juice
- Get 2 whole mild pepperchino I let simmer in it
- Take 1 1/2-2 Teaspoon worchershire sauce
- Get As needed chopped fresh oregano and cilantro
- Prepare 1 tsp SMOKED Paprika
- Prepare 1/2 cup UNcooked chopped bacon
- Get As needed Mrs Dash Italian Medley it has alot dried herbs
- Make ready As needed McCormick vegetable seasoning/celery flakes
- Make ready To taste: salt and pepper
- Make ready 2 bay leafs
- Get 1 small Pinch of crushed chili flakes
This is a bit like an un-stuffed cabbage. Unstuffed cabbage roll soup has all the great flavors of. Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil.
Instructions to make Beefy Cabbage rice soup:
- Cook bacon in a large, round Dutch oven pot until it is crispy. Remove the bacon & drain all but about 2 Tbsp of the fat.
- Add the onion, bell pepper and sauté over medium heat until the onion is almost translucent. Add the ground meat/meats and cook through. Then the garlic, chili flakes, and cook another minute or so. Stir in tomato paste.
- Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil. Reduce the heat to low and cook the soup until the rice is fully cooked, and cabbage is soft. Remove bay leaf. Add bacon back, & season to taste
Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil. Beefy Cabbage rice soup Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, beefy cabbage rice soup. It is one of my favorites food recipes.
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