Tangy Teriyaki Apricot Chicken 🐔
Tangy Teriyaki Apricot Chicken 🐔

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, tangy teriyaki apricot chicken 🐔. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Tangy Teriyaki Apricot Chicken 🐔 is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tangy Teriyaki Apricot Chicken 🐔 is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook tangy teriyaki apricot chicken 🐔 using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tangy Teriyaki Apricot Chicken 🐔:
  1. Get 1 large pack chicken thighs (skin on, bone in)
  2. Make ready 1/8 teaspoon black pepper
  3. Get 10 cloves garlic, minced
  4. Make ready 1/8 cup soy sauce
  5. Get 1/4 cup teriyaki sauce
  6. Take 1 pack Lipton Onion soup mix
  7. Take 1 jar (13 ounce) Apricot preserves
  8. Take 1 bottle (15 ounce) French dressing
  9. Prepare 3 onions, sliced
  10. Make ready Cooked white rice OR rice pilaf

Tangy Teriyaki Apricot Chicken 🐔 happens to be a weekend preparing project, which can be to state you will need a couple of hours to perform it, but when you`ve got the technique down you are able to cook multiple portion at the same time for. Here is how you cook that. Here is how you achieve it. Here is how you cook it.

Steps to make Tangy Teriyaki Apricot Chicken 🐔:
  1. Rinse and pat dry your chicken thighs……
  2. Place thighs in a large baking pan….
  3. In a bowl combine your black pepper, garlic, soy sauce, teriyaki sauce, Lipton onion soup mix, apricot preserves and French dressing……
  4. Pour apricot mixture all over chicken thighs……
  5. Place your sliced onions all around….
  6. Cover and bake in a preheated 350 oven for 1 hour……
  7. Uncover and bake an additional 40 minutes or until chicken is golden on top…….
  8. Serve with cooked white rice or rice pilaf and enjoy 😉!

Here is how you achieve it. Here is how you cook it. Here is how you cook it. Here is how you achieve that. Remove the chicken from the bag, and discard the marinade.

So that’s going to wrap this up for this exceptional food tangy teriyaki apricot chicken 🐔 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!