Smothered broccoli and rice pork chop
Smothered broccoli and rice pork chop

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, smothered broccoli and rice pork chop. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smothered broccoli and rice pork chop is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Smothered broccoli and rice pork chop is something which I have loved my whole life. They’re nice and they look fantastic.

It's a smothered pork chop with broccoli and rice baked I cooked it for my whole family and they loved it!!!! Before you jump to Smothered broccoli and rice pork chop recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life. The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. Poor diet is a contributing factor in health problems such as heart disease and high blood.

To get started with this recipe, we must first prepare a few components. You can cook smothered broccoli and rice pork chop using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Smothered broccoli and rice pork chop:
  1. Take knorr Broccoli cheddar rice blend
  2. Make ready and a half cups of chicken broth
  3. Make ready Cut broccoli flourets
  4. Take pork chops
  5. Make ready Cheddar and broccoli with bacon soup progressive
  6. Prepare and a half of mozzarella shredded cheese
  7. Get quarter cup of Parmesan cheese
  8. Take Salt and pepper

In same skillet, heat oil over medium-high heat. Sprinkle salt and pepper over pork; place in skillet. Season pork chops on both sides with the poultry seasoning, salt, and pepper. Heat the oil in a large frying pan over medium-high heat.

Steps to make Smothered broccoli and rice pork chop:
  1. Mix content of rice bags with the soup and the broccoli and chicken brothAnd lay pork chops on top Push in to the mixture until it’s just the top of the pork chop
  2. Place in oven for 45 minutes at 350°
  3. Sprinkle Parmesan cheese and place Mazzarella cheese over the top bake for another 15 minutes or until melted completely
  4. Add salt and pepper to taste enjoy your meal

Season pork chops on both sides with the poultry seasoning, salt, and pepper. Heat the oil in a large frying pan over medium-high heat. Smothered Pork Chops Any Type of Pork Chops. Very Berry Pork Chops Pork. strawberry preserves, vegetable oil, cider vinegar, mustard, pork chops. In a large skillet, cook bacon until almost done but not too crispy.

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