Chicken and Pork Soup
Chicken and Pork Soup

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken and pork soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken and Pork Soup is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken and Pork Soup is something which I have loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we must prepare a few components. You can have chicken and pork soup using 24 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken and Pork Soup:
  1. Make ready Vegetables and Rice
  2. Get 3/4 pound Rutabagas
  3. Take 12 ounces frozen spinach
  4. Take 1 cup pole beans or Italian cut green beans
  5. Get 1 cup shredded carrots
  6. Make ready 1 cup chopped celery
  7. Get 1 cup diced onion
  8. Take 8 ounce lupini beans
  9. Take 1 cup water to be add with broth
  10. Prepare 1 cup yellow rice
  11. Get 1-1/2 cup diced potatoes
  12. Make ready Meat
  13. Make ready 3 pound chicken thighs skin-on, bone-in
  14. Prepare 2/3 pound center cut thinly sliced porkchops
  15. Get 1 pound smoked sausage
  16. Get 1-3/4 pound chicken feet for making broth
  17. Take 2 quarts chicken broth
  18. Get Spices
  19. Get 3 cloves garlic sliced
  20. Make ready 1 teaspoon salt
  21. Prepare 1 teaspoon ground white pepper
  22. Prepare 1/2 teaspoon salt (pork)
  23. Make ready 1/2 teaspoon ground white pepper (pork)
  24. Take 1 teaspoon ground paprika (pork)

However, the soup was super duper delicious which kinda made up for my lousy photography skills. This step will help ensure you get a clear stock. Pour into a slow cooker, and add the pork, chicken, hominy, green chilies, onion, garlic, and chicken broth. Season with oregano, cumin, pepper, and the bay leaf.

Instructions to make Chicken and Pork Soup:
  1. Peel and slice the garlic. Slice the Rutabagas drain the lupini beans. Even though they read ready to eat they ain't even close. Start them early or omit them and use Lima beans.
  2. Slice the spinach start the garlic. Then add the vegetables. Also start the chicken to boil in the broth.
  3. Stir all the vegetables in well measure the rice. Allow to simmer covered 15 minutes covered before adding rice.
  4. Add the rice stir in and cover allow to cook as long as it takes to slice the pork and seasoning it.
  5. Take the pork and stack up and slice into strip and season. Add to the vegetables.
  6. Stir in the pork and a turn heat low and cover allow to cook 20 minutes stirring occasionally. Check the chicken if done remove chicken from broth and add chicken feet without nails on.
  7. Let the chicken cool. When cooled remove skin and meat from the bones. Chop the chicken meat and save the skin for another recipe. Add the chicken to the soup vegetables.
  8. Stir in the chicken when the feet are done remove from broth and add the broth and 1 cup water to the soup. Simmer 20 minutes and serve. I hope you enjoy!!

Pour into a slow cooker, and add the pork, chicken, hominy, green chilies, onion, garlic, and chicken broth. Season with oregano, cumin, pepper, and the bay leaf. Add the potatoes, lima beans, corn, chicken stock, and tomatoes. Add the barbecue sauce, Worcestershire sauce, brown sugar, if using, salt, black pepper, cayenne, chicken, and pork. I've got pork, beef, and chicken recipes.

So that is going to wrap it up for this special food chicken and pork soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!