Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cajun breakfast rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Add the onion, celery, bell pepper, and garlic to the skillet and saute until the onions are translucent. Add the sausage back to the skillet and add the cream of mushroom soup, cream of chicken soup, salt, Tabasco, and rice.
Cajun Breakfast Rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cajun Breakfast Rice is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have cajun breakfast rice using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Breakfast Rice:
- Make ready Ingredients
- Get 1 lb hot pork breakfast sausage (recommend Jimmy Dean or my Jimmy Dean copy-cat)
- Make ready 1 cup onion, diced
- Make ready 1 cup celery, diced
- Make ready 1 cup bell pepper, diced
- Take 2 clove garlic, minced
- Make ready 2 (10 ounce) cans cream of mushroom soup
- Take 1 (10 ounce) can cream of chicken soup
- Make ready 1 cup uncooked rice
- Prepare 1/4 tsp sea salt
- Take 1/4 tsp Tabasco
Bring to a rolling boil; stir in rice. Here is how you cook that. Fry diced bacon over medium heat until most of the fat is rendered from the bacon. Add chopped onions and saute until soft.
Steps to make Cajun Breakfast Rice:
- If you are interested in making your own hot breakfast sausage, try my Jimmy Dean copy-cat recipe. - - https://cookpad.com/us/recipes/344691-homemade-jimmy-dean-hot-sausage
- Preheat oven to 350°
- Brown the sausage in a large skillet over medium heat. Remove the cooked sausage and set aside.
- Add the onion, celery, bell pepper, and garlic to the skillet and saute until the onions are translucent.
- Add the sausage back to the skillet and add the cream of mushroom soup, cream of chicken soup, salt, Tabasco, and rice. Stir to combine well.
- Spoon the rice mixture into a greased casserole pan. Cover with aluminum foil or lid and bake for 1 hour.
- Allow to rest for 15 minutes and serve hot
Fry diced bacon over medium heat until most of the fat is rendered from the bacon. Add chopped onions and saute until soft. Remove onion and bacon, and set aside. Add cooked white rice, stir fry until hot. Cajun Breakfast Rice I discovered this recipe when I moved to New Orleans fourteen years ago.
So that’s going to wrap it up for this special food cajun breakfast rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!