Tangy Teriyaki Apricot Chicken 🐔
Tangy Teriyaki Apricot Chicken 🐔

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, tangy teriyaki apricot chicken 🐔. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Tangy Teriyaki Apricot Chicken 🐔 is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Tangy Teriyaki Apricot Chicken 🐔 is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook tangy teriyaki apricot chicken 🐔 using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tangy Teriyaki Apricot Chicken 🐔:
  1. Make ready 1 large pack chicken thighs (skin on, bone in)
  2. Make ready 1/8 teaspoon black pepper
  3. Make ready 10 cloves garlic, minced
  4. Take 1/8 cup soy sauce
  5. Take 1/4 cup teriyaki sauce
  6. Take 1 pack Lipton Onion soup mix
  7. Take 1 jar (13 ounce) Apricot preserves
  8. Get 1 bottle (15 ounce) French dressing
  9. Get 3 onions, sliced
  10. Take Cooked white rice OR rice pilaf

Here is how you achieve it. Here is how you cook it. Remove the chicken from the bag, and discard the marinade. Here is how you achieve it.

Instructions to make Tangy Teriyaki Apricot Chicken 🐔:
  1. Rinse and pat dry your chicken thighs……
  2. Place thighs in a large baking pan….
  3. In a bowl combine your black pepper, garlic, soy sauce, teriyaki sauce, Lipton onion soup mix, apricot preserves and French dressing……
  4. Pour apricot mixture all over chicken thighs……
  5. Place your sliced onions all around….
  6. Cover and bake in a preheated 350 oven for 1 hour……
  7. Uncover and bake an additional 40 minutes or until chicken is golden on top…….
  8. Serve with cooked white rice or rice pilaf and enjoy 😉!

Remove the chicken from the bag, and discard the marinade. Here is how you achieve it. Here is how you achieve it. Here is how you cook it. Chicken thighs are baked under a sweet and tangy apricot glaze in this umami-packed, kid-pleasing main dish.

So that’s going to wrap this up with this exceptional food tangy teriyaki apricot chicken 🐔 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!