Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, jamerican curry chicken & rice soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jamerican Curry Chicken & Rice Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Jamerican Curry Chicken & Rice Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! To make the curry chicken, season the chicken with the salt, pepper and a tablespoon of curry powder in a large bowl, rubbing to cover the meat completely. Cover and marinate in the fridge for a.
To get started with this recipe, we have to first prepare a few components. You can cook jamerican curry chicken & rice soup using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jamerican Curry Chicken & Rice Soup:
- Make ready 1 pound chicken breast
- Get 4 cups reduced sodium chicken broth
- Get 2 cup cooked basmati rice
- Get 1 cup celery, diced
- Get 1 cup yellow onion, diced
- Make ready 1 cup tomato, diced
- Prepare 1 cup baby carrots, chopped
- Make ready 3 cloves garlic, minched
- Make ready 4 tablespoons Jamaican curry powder
- Prepare 1 teaspoon sea salt
- Make ready 1 teaspoon cracked black pepper
- Prepare 1/2 teaspoon ground cummin
- Take 1/2 teaspoon ground ginger
- Make ready 2 tablespoon olive oil
- Take 1 can (13.5 oz) reduced fat coconut milk
You can then add your chopped scallions (green onions), garlic, onion, green pepper, scotch bonnet pepper (habanero) and rub vigorously into the chicken until the all pieces are coated with your seasonings. Firstly, clean off the extra fat off the chicken and wash it with the vinegar and water mixture, rinse twice with plain water and then pat dry. Secondly, season the chicken pieces with two tablespoon curry powder, chicken seasoning and complete seasoning. In Jamaica most people use tomatoes in their curry recipe, but I prefer to use red and green bell peppers instead, and a tablespoon of ketchup and West Indian pepper sauce to add some zip!
Instructions to make Jamerican Curry Chicken & Rice Soup:
- Cut chicken into 1 inch cubes & season with 2 tbsp of curry. Place in plastic zip bag & refrigerate for a hour or longer. (The longer you marinate, the better the flavor. 8-24 hrs)
- Cook chicken in skillet with 1 tbsp of olive oil until all meat is white & set aside.
- Heat the olive oil in a (separate) large stockpot over medium-high heat. Add the onion, carrots and celery & cook for 6-7 minutes, until the onion is soft & translucent, stirring occasionally. Add the garlic, & cook for an additional 1-2 minutes, until the garlic is fragrant, stirring occasionally.
- Add the chicken broth, tomatoes, chicken, curry powder, ginger, cumin, salt & pepper, and stir to combine.
- Add coconut milk & stir. Continue to cook until the soup reaches a simmer (about 5-8 min). Then reduce heat to medium-low, cover partially with a lid, & let the mixture simmer.
- Take off heat & add cook rice. Stir until combined. Then taste soup, add extra salt & pepper if needed. Serve warm.
Secondly, season the chicken pieces with two tablespoon curry powder, chicken seasoning and complete seasoning. In Jamaica most people use tomatoes in their curry recipe, but I prefer to use red and green bell peppers instead, and a tablespoon of ketchup and West Indian pepper sauce to add some zip! Serving Suggestion:Curry chicken is traditionally served with steamed white rice or Jamaican rice and peas along with a salad. Sprinkle some salt, pepper, chopped garlic and curry powder on the chicken and rub them well all over it. Place the seasoned chicken in the refrigerator and let it rest for an hour.
So that’s going to wrap it up for this special food jamerican curry chicken & rice soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
