My super easy honey pork and sirracha ramen soup
My super easy honey pork and sirracha ramen soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, my super easy honey pork and sirracha ramen soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My super easy honey pork and sirracha ramen soup:
  1. Prepare pork chops
  2. Make ready honey and light soy sauce
  3. Make ready garlic powder and ginger powder
  4. Make ready pks plain ramen noodle
  5. Get stock cubes veg/chicken u choose
  6. Prepare Lt of water for stock
  7. Take lg onion diced
  8. Prepare Lg pepper diced
  9. Prepare button mushrooms sliced
  10. Prepare LG carrots grated
  11. Get kale chopped
  12. Take garlic powder and ginger powder
  13. Get chinese 5 spice
  14. Take light soy sauce
  15. Make ready Brown sugar
  16. Make ready rice wine vinegar
  17. Take As much sirracha
  18. Take oil for stir fry veg
  19. Make ready Chopped spring onion for garnish

My Pork Ramen Recipe has slow cooked pork, noodles, crunchy veggies, a runny egg and broth that's full of that delicious umami flavour! This pork ramen is so worth it, and it's actually pretty easy. It's super easy and so delicious. And that means you can find me taking comfort in.

Instructions to make My super easy honey pork and sirracha ramen soup:
  1. Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
  2. Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
  3. Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
  4. Add carrots mushrooms and kale and the seasoning and water bring to a boil
  5. When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
  6. Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
  7. If u leave out the chop this can be a vegetarian ramen noodle soup
  8. Enjoy

It's super easy and so delicious. And that means you can find me taking comfort in. Heat a wok until smoking hot. Here is (my) Honey Braised Pork Ramen recipe that just so happens to be super easy to make if you own a Crock Pot. A list of very few simple ingredients really - ginger, garlic, white spring onions, tomato paste, Sriracha sauce, soy sauce, vegetable broth or water.

So that’s going to wrap it up for this exceptional food my super easy honey pork and sirracha ramen soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!