Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy paella on an electric griddle. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Easy Paella on an Electric Griddle is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Easy Paella on an Electric Griddle is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy paella on an electric griddle using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy Paella on an Electric Griddle:
- Prepare White rice
- Make ready Water
- Make ready cubes Consommé soup stock
- Get Saffron
- Take Olive oil
- Take Ingredients (as you like)
- Get Asari (Manila clams)
- Take Chicken breast meat
- Make ready Shrimp
- Take Squid
- Get Red pepper, yellow pepper
- Take Tomato
- Prepare Wiener sausages
- Make ready Onion
- Make ready Bacon
Get of Ingredients (as you like). Easy Paella on an Electric Griddle step by step-De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein. Easy Paella on an Electric Griddle I made it first with my husband, and after much trial and error, I finally came up with this recipe. You don't have to wash the rice.
Steps to make Easy Paella on an Electric Griddle:
- -De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein.
- Cut the tomato into 1 cm cubes, and mince the bacon and onion.
- Add consommé and saffron into 700 ml of hot water.
- In a preheated electric griddle at 200℃, add olive oil, and saute the onion and bacon. Once they're cooked through, add the chicken.
- Once the surface of the chicken changes color (it doesn't need to cooked through), stir in the rice and cook until translucent.
- Pour in all the soup from Step 3.
- Arrange the ingredients of your choice, and once it starts to boil, cover and reduce the heat to 160℃.
- After 5 minutes, turn the heat to the warm setting. (There's still some soup left at this point.)
- After 15 minutes, it's done! (If the rice is still firm at this point, add some water and reheat.)
Easy Paella on an Electric Griddle I made it first with my husband, and after much trial and error, I finally came up with this recipe. You don't have to wash the rice. If this bothers you, try with pre-washed rice. Easy Paella on an Electric Griddle Step By Step-De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein. I made it first with my husband, and after much trial and error, I finally came up with this recipe.
So that is going to wrap this up for this special food easy paella on an electric griddle recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!