Dave's Chicken Noodle Soup
Dave's Chicken Noodle Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dave's chicken noodle soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Dave's Chicken Noodle Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Dave's Chicken Noodle Soup is something that I have loved my entire life.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook dave's chicken noodle soup using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dave's Chicken Noodle Soup:
  1. Take 2 bags Reames frozen egg noodles
  2. Take 16 cups water
  3. Make ready 3 lbs chicken
  4. Get 2 lbs carrots
  5. Make ready 1 stalk celery
  6. Make ready 1 sweet onion
  7. Get 1 jar Wyler's chicken powder
  8. Take to taste Salt
  9. Prepare to taste Pepper
  10. Prepare to taste Parsley
  11. Take to taste Jane's Crazy Mixed-Up Peppers
  12. Make ready 2 sticks butter
  13. Get 1 large can cream of chicken soup

Add water, butter and seasonings to stockpot. Bring to a boil, then reduce heat and simmer, covered until veggies are soft. Add noodles and cream of chicken soup. The BEST soup for a cold!

Instructions to make Dave's Chicken Noodle Soup:
  1. Precooked chicken in oil and beer, shred or cut. Add to stockpot.
  2. Slice/chop veggies, add to stockpot.
  3. Add water, butter and seasonings to stockpot. Bring to a boil, then reduce heat and simmer, covered until veggies are soft.
  4. Add noodles and cream of chicken soup. Cook until noodles are done.

Add noodles and cream of chicken soup. The BEST soup for a cold! Pour the stock into a pan and add the chicken breast, ginger and garlic. The Momofuku chef's version of the classic dish, with star anise, coriander seeds, and bay leaf. Pat chicken dry with paper towels; sprinkle with salt and pepper.

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