Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pineapple rice with shredded chicken sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pineapple rice with shredded chicken sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Pineapple rice with shredded chicken sauce is something which I have loved my whole life. They are nice and they look fantastic.
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To begin with this recipe, we must prepare a few ingredients. You can have pineapple rice with shredded chicken sauce using 27 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pineapple rice with shredded chicken sauce:
- Prepare Rice parboiled
- Take Pineapple
- Make ready Butter
- Prepare Carrots
- Make ready Peas
- Get Sweet corn
- Make ready Red kidney beans
- Prepare Red pepper
- Make ready Soup
- Take Boil shredded chicken
- Take Pepper
- Take Scotch bonnet
- Get Onion
- Make ready Garlic
- Take Carrot
- Prepare Green pepper
- Get Red pepper
- Get Boil egg
- Prepare Seasoning
- Make ready Paprika
- Take White pepper
- Make ready Black pepper
- Prepare Mix seasoning
- Prepare Curry
- Prepare Soy sauce
- Take Veg oil
- Make ready Butter
Pineapple rice with shredded chicken sauce. This looks like a difficult and fancy style of fried rice. Cast aside the step to prepare the pineapple bowl, actually this pineapple fried rice is super. This fried rice recipe with pineapple, chicken, and prawns is inspired by Thai street food and is a quick lunch or dinner.
Instructions to make Pineapple rice with shredded chicken sauce:
- Wash peel and cut pineapple into small cubes, pour in blender jug add water and blend, sieve out the juice and set aside, dice your veggies and wash
- Pour your pineapple juice in a pot, add in water to boil then add in parboiled rice, butter, carrots, red kidney beans, sweet corn, peas then stir, cover and allow to cook until soft then add in dice red pepper and allow to simmer for 2mnts in a low heat flame.
- Wash and grate your pepper, Scotch bonnet, onion and garlic, dice your carrot, green and red pepper
- In a pan add butter and some veg oil then add dice onion, when the butter completely melt add in your grated pepper and stir then add paprika white pepper, black pepper, mix seasoning, seasoning, curry and stir keep frying for some mnts
- Add in shredded chicken and soy sauce fry for 3mnts then add some boil water, cover and cook for 10mnts then add in Carrots, green pepper, red pepper, egg and slice onion stir well, cover and allow it to simmer for 2mnts. Serve 😋😋😋
Cast aside the step to prepare the pineapple bowl, actually this pineapple fried rice is super. This fried rice recipe with pineapple, chicken, and prawns is inspired by Thai street food and is a quick lunch or dinner. It also helps to make the fried rice tastes less greasy as every bite is. With this Pineapple Basil Chicken and Rice recipe, your tastebuds will be buzzing with excitement. Sweet, savory, with a touch of heat — this dish explodes with flavor!
So that’s going to wrap it up with this special food pineapple rice with shredded chicken sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
