Sir-fried Rice Vermicelli
Sir-fried Rice Vermicelli

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sir-fried rice vermicelli. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sir-fried Rice Vermicelli is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sir-fried Rice Vermicelli is something that I’ve loved my whole life. They’re fine and they look fantastic.

Great recipe for Sir-fried Rice Vermicelli. I used to cook this dish using already seasoned Dry Rice Vermicelli in Japan. A company called 'Kenmin Foods' produces delicious Rice Vermicelli products. I recently saw them on the internet and I was nostalgic.

To begin with this particular recipe, we must first prepare a few components. You can have sir-fried rice vermicelli using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sir-fried Rice Vermicelli:
  1. Get servings (about 120g) Dry Rice Vermicelli
  2. Get Pork *thinly sliced
  3. Get Onion
  4. Prepare Carrot
  5. Get Capsicum
  6. Take Shiitake Mushrooms
  7. Take Cabbage Leaves
  8. Get Oil
  9. Prepare Salt & White Pepper
  10. Make ready <Sauce>
  11. Prepare Chicken Stock *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
  12. Make ready Soy Sauce
  13. Take Oyster Sauce
  14. Get Sesame Oil

Stir the rice noodles continuously to blend well with the sauce. Add the bean sprouts and scallions. Stir fried Rice Vermicelli A hearty noodle dish with chicken and prawns. A hearty noodle dish with chicken and prawns.

Instructions to make Sir-fried Rice Vermicelli:
  1. Cut all vegetables into thin strips. Cabbage leaves can be cut into 1-2cm wide strips. Cut thinly sliced Pork into the size that is easy to eat.
  2. Combine all the sauce ingredients in a small bow. *Note: You might need to add Salt depending on the saltiness of the Chicken Stock you use.
  3. Cook Dry Rice Vermicelli in boiling Water firmly, for slightly shorter time than instructed, then drain. *Note: The noodles will be cooked with other ingredients later.
  4. Heat Oil in a large frying pan or wok over medium to high heat, cook Pork, add vegetables, and season with Salt & Pepper.
  5. When ingredients are cooked and seasoned, add firmly cooked Rice Vermicelli, pour over the sauce, and stir-fry until the liquid is gone.

Stir fried Rice Vermicelli A hearty noodle dish with chicken and prawns. A hearty noodle dish with chicken and prawns. Your browser does not support Javascript. Method: Cook the rice vermicelli in boiling water according to packet instructions or until soft then drain. Heat up oil in a pan and stir-fry beef until cooked.

So that is going to wrap this up for this exceptional food sir-fried rice vermicelli recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!