Mike's EZ Chicken Sausage & Shrimp Gumbo
Mike's EZ Chicken Sausage & Shrimp Gumbo

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's ez chicken sausage & shrimp gumbo. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's EZ Chicken Sausage & Shrimp Gumbo is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mike's EZ Chicken Sausage & Shrimp Gumbo is something which I’ve loved my whole life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Before you jump to Mike's EZ Chicken Sausage & Shrimp Gumbo recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood. Many of us think that comfort foods are not good for us and that we should stay away from them.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's ez chicken sausage & shrimp gumbo using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's EZ Chicken Sausage & Shrimp Gumbo:
  1. Make ready ● For The Meats & Seafood
  2. Make ready Chicken Breasts [1" cubed]
  3. Take Anduile Sausage [1/2" cut at angle]
  4. Take Jumbo Shrimp [pre-steamed- tails off]
  5. Take ● For The Gumbo Gravy
  6. Prepare Packet Louisiana Gumbo Base Powder [no subs]
  7. Take Chicken Broth [important: low sodium]
  8. Prepare Louisiana Hot Sauce
  9. Make ready File Powder
  10. Make ready Liquid Smoke [not extract]
  11. Take ● For The Vegetables & Seasonings
  12. Prepare LG Green Bell Pepper [chopped]
  13. Prepare Celery [chopped]
  14. Get LG Tomato [chopped]
  15. Take LG Onion [chopped]
  16. Prepare Minced Garlic
  17. Make ready Fresh Ground Black Pepper
  18. Get ● For The Sides
  19. Get White Rice
  20. Take Jalapeno Corn Bread

They only problem was, they only had a little over an hour to create their NOLA dish. At it's finish, add your pre-steamed shrimp just long enough to heat them. Serve with steamed white rice, jalapeno corn bread and Louisiana Hot Sauce. Enjoy your crazy easy taste of NOLA!

Instructions to make Mike's EZ Chicken Sausage & Shrimp Gumbo:
  1. Rinse chicken - remove any fat and cube meat in to 1" pieces. Add to a pot and add enough water to cover. Boil chicken for 20 minutes.
  2. In the meantime, chop all vegetables and place in pot. Add all fluids to pot and begin vegetable boil.
  3. Louisiana is a fantastic brand. However, it can be a bit salty. That's why low sodium broth in this dish is so very important.
  4. Pull 4 cups broth from your boiling vegetable pot. Add your Gumbo Base packet to it and whisk well and fast. Add back to pot. Whisk well again. Drain chicken and add to vegetable pot. Simmer together for 45 minutes.
  5. Slice your pre-cooked sausage and add to your pot 1/2 way thru your chicken simmer.
  6. At it's finish, add your pre-steamed shrimp just long enough to heat them.
  7. Serve with steamed white rice, jalapeno corn bread and Louisiana Hot Sauce.
  8. Enjoy your crazy easy taste of NOLA!

Serve with steamed white rice, jalapeno corn bread and Louisiana Hot Sauce. Enjoy your crazy easy taste of NOLA! Before you jump to Mike's EZ Chicken Sausage & Shrimp Gumbo recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy. Mostly, people have been conditioned to believe that "comfort" foods are terrible for the body and should be avoided. However, if your comfort food is candy or junk food this can be true.

So that is going to wrap it up for this exceptional food mike's ez chicken sausage & shrimp gumbo recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!