Red thai ramen
Red thai ramen

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red thai ramen. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Red thai ramen is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Red thai ramen is something that I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we must prepare a few ingredients. You can have red thai ramen using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Red thai ramen:
  1. Take 3 small chicken breasts
  2. Take 300 ml water
  3. Make ready 1 inch ginger grated
  4. Make ready 1 tbs soya sauce
  5. Get 1 tbs lime juice
  6. Get Small bag of stir fry veg
  7. Make ready 2 tbs red thai paste
  8. Prepare 1 can coconut milk low fat
  9. Get Handful beansprouts
  10. Get 2 tbs lime juice
  11. Prepare Hand full of fresh coriander/ CILANTRO
  12. Get 2 pkts of ready to wok ramen noodles
  13. Take 1 chicken stock pot

For mine, I will make it a little bit tasty. This Thai peanut ramen is so hearty and filling, but still doesn't feel heavy. The spicy peanut broth is so incredibly flavorful, you could really eat it on it. Completely loaded with veggies and flavor, this Thai Red Curry Ramen is easy, healthy and will become a new family favorite.

Steps to make Red thai ramen:
  1. Put chicken breasts in the stock with grated ginger and lime and soya sauce with in a large saucepan and bring to boil.
  2. Simmer for 10 minutes untill chicken is cooked
  3. Remove chicken from broth and slice thinly and put to one side
  4. In the large sauce pan add the red curry paste to the stock from chicken and coconut milk.
  5. Add the veg and cook for a couple of minutes
  6. Add noodles and stir in chicken, bring to the boil
  7. Add coriander and 2 tbs of fresh lime juice and a dash of soya sauce
  8. Serve

The spicy peanut broth is so incredibly flavorful, you could really eat it on it. Completely loaded with veggies and flavor, this Thai Red Curry Ramen is easy, healthy and will become a new family favorite. Shiitake mushrooms give this healthy soup a real umami flavor boost. A vegan-friendly recipe that is packed with protein and Asian-inspired flavors. A perfect quick fix meal to warm you up and nourish your soul.

So that is going to wrap this up for this special food red thai ramen recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!