Chicken and rice casserole
Chicken and rice casserole

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, chicken and rice casserole. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Chicken and rice casserole is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken and rice casserole is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and rice casserole using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and rice casserole:
  1. Take 1 cup cooked chicken
  2. Make ready 2 cup uncooked instant rice
  3. Take 2 cup mixed veggies
  4. Prepare 1/2 tsp onion powder
  5. Make ready 1/4 tsp ground black pepper
  6. Prepare 1/2 cup shredded cheddar cheese
  7. Take 14 1/2 oz campbell's creamy herbs & garlic with chicken stock soup

Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper. Arrange butter evenly over the top of the chicken mixture. Chicken pieces and rice baked slowly in milk and cream of chicken soup. The choice is yours so choose and choose well!

Steps to make Chicken and rice casserole:
  1. Heat oven to 400°F. stir the soup vegetable chicken rice onion powder and black pepper in a 11 by 8 by 2 inch baking pan. cover the baking pan or dish.
  2. Bake for 20 minutes or until the rice is tender. sprinkle with the cheese. bake for 5 minutes or until the cheese is melted. Dinner is served.

Chicken pieces and rice baked slowly in milk and cream of chicken soup. The choice is yours so choose and choose well! This is a dump-and-bake Chicken Rice Casserole with broccoli that's made from scratch. It's creamy, cheesy, comforting and tastes like a risotto but so much easier to make! It's the ultimate emergency meal - completely effortless but doesn't sacrifice flavour for convenience.

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