Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken & rice casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chicken & Rice Casserole is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken & Rice Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can cook chicken & rice casserole using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & Rice Casserole:
- Prepare 4 boneless skinless chicken breasts, cut bite size
- Make ready 1 sm onion, chopped small
- Take 2 cans cream of mushroom soup
- Get Sea salt
- Get Black pepper
- Take Garlic powder
- Take Onion powder
- Prepare 1 Tbsp balsamic vinegar
- Take 1/4 white wine
- Take 1 c water
- Take 1 c milk
- Make ready 2 c white rice
- Prepare 1 packet Good Seasons Italian dressing seasoning
- Get 1 bag frozen whole green beans
- Take 1/4 c grated parmesan cheese
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Steps to make Chicken & Rice Casserole:
- Saute onions in olive oil til translucent and starting to brown.
- Add cut up chicken to the pan. To taste, add spices to taste and dry Italian dressing seasoning packet. Cook until just done and browned. Add balsamic vinegar, stir. Add wine, stir and let sit for 1 minute.
- While chicken is cooking, whisk soup, milk and water until combined. All all spices listed above to taste, stir.
- Add chicken to rice mixture, stir well.
- Pour into a 12x14 baking dish sprayed with nonstick spray. Top with frozen green beans, pushing down into the mixture a little bit.
- Sprinkle with parmesan cheese.
- Bake in 400° oven for 50 minutes or until edges are starting to brown.
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